GenreCooking

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains

King Arthur Flour

544 pages

Jamie’s Dinners: The Essential Family Cookbook

Jamie’s Dinners: The Essential Family Cookbook

Jamie Oliver

336 pages

Forever Summer

Forever Summer

Nigella Lawson

279 pages

Tyler’s Ultimate: Brilliant Simple Food to Make Any Time

Tyler’s Ultimate: Brilliant Simple Food to Make Any Time

Tyler Florence

256 pages

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder’s Classic Stories

The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder’s Classic Stories

Barbara M. Walker

256 pages

Healing With Whole Foods: Asian Traditions and Modern Nutrition

Healing With Whole Foods: Asian Traditions and Modern Nutrition

Paul Pitchford

784 pages

Julie and Julia: My Year of Cooking Dangerously

Julie and Julia: My Year of Cooking Dangerously

Julie Powell

307 pages

The Bon Appetit Cookbook

The Bon Appetit Cookbook

Barbara Fairchild

816 pages

The Best Recipes in the World: More Than 1 000 International Dishes to Cook at Home

The Best Recipes in the World: More Than 1 000 International Dishes to Cook at Home

Mark Bittman

757 pages

Stir-Fry

Stir-Fry

Emma Donoghue

240 pages

Tyler Florence’s Real Kitchen: An Indespensible Guide for Anybody Who Likes to Cook

Tyler Florence’s Real Kitchen: An Indespensible Guide for Anybody Who Likes to Cook

Tyler Florence

304 pages

The Good Housekeeping Illustrated Cookbook

The Good Housekeeping Illustrated Cookbook

Good Housekeeping

512 pages

Steamed

Steamed

Jessica Conant-Park

320 pages

A Gourmet Girl Mystery #1

Wookiee Cookies: A Star Wars Cookbook

Wookiee Cookies: A Star Wars Cookbook

Robin Davis

132 pages

Fannie Flagg’s Original Whistle Stop Cafe Cookbook

Fannie Flagg’s Original Whistle Stop Cafe Cookbook

Fannie Flagg

224 pages

In the Kitchen with Rosie: Oprah’s Favorite Recipes

In the Kitchen with Rosie: Oprah’s Favorite Recipes

Rosie Daley

142 pages

Lidia’s Italy

Lidia’s Italy

Lidia Matticchio Bastianich

384 pages

Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent

Jeffrey Alford

416 pages

Lidia’s Family Table

Lidia’s Family Table

Lidia Matticchio Bastianich

448 pages

Confessions of a French Baker: Breadmaking Secrets Tips and Recipes

Confessions of a French Baker: Breadmaking Secrets Tips and Recipes

Peter Mayle

91 pages

Eat Me

Eat Me

Kenny Shopsin

,

Carolynn Carreno

260 pages•2008